Introducing our éclat gold Ooey Gooey Chocolate vegan nice cream — a chocolate lovers’ dream stepping it up from the classic cream! Picture this: a velvety, chocolatey base swirled with sticky hot fudge ribbons and studded with chewy brownie chunks. We’re talking about a symphony of indulgence that captures the timeless appeal of chocolate, loved by all, in a nutritious vegan masterpiece. Whether enjoyed on a cosy movie night, as a spontaneous midnight snack or as the grand finale to a gourmet dinner party, our Ooey Gooey Chocolate frozen dessert transforms any moment into an exquisite affair. Full of natural goodness, low-carb and fibre-rich, why settle for ordinary when you can have extraordinary?
Nutrient |
Unit |
Per 100g |
Per Serve (112.5ml) |
Per Tub (450ml) |
Energy |
Cal |
88.4 |
132.7 |
398 |
Protein |
g |
4.4 |
6.7 |
20 |
Fat |
g |
4.9 |
7.3 |
22 |
-Saturated fat |
g |
2.9 |
4.3 |
13 |
Carbohydrates |
g |
2.2 |
3.3 |
10 |
-Added Sugar |
g |
0 |
0 |
0 |
Dietary Fibre |
g |
3.8 |
5.7 |
17 |
Sodium |
mg |
77.8 |
116.7 |
350 |
Water, Coconut Cream, Cocoa Mass, High Oleic Sunflower Oil, Inulin, Pea Protein Isolate, Faba Bean Protein Concentrate, Erythritol, Glycerin, Chocolate Fudge Sauce (Water, Cocoa Mass, Sunflower Oil, Inulin, Sunflower Oil, Sunflower Lecithin), Caramel Sauce (Water, Tapioca flour, Erythritol, Stevia, Inulin, Natural flavour), Sunflower Lecithin, Chocolate Powder, Modified Tapioca Starch, Locust Bean Gum, Guar Gum, Cellulose Gum,
Eclat Gold, 10 Eagle Street,
Brisbane QLD 4000
T. (07) 3303 0235