The green behind the gold.
When we set out to create supremely delicious all-natural vegan ice creams and sorbets, it was equally important that our creations were crafted with sustainably in mind. We knew that if we could make it better for dessert lovers and Mother Nature, we’d genuinely hit the magic formula. And after countless hours of meticulous product development, we’re happy to say we ultimately crushed it. Now, you can freely enjoy full-flavoured vegan ice cream, comfortably knowing that you’re looking after yourself and the environment. You could say we’ve created a mutually beneficial ecosystem of wholesome nutritional happiness. So, dig in and indulge!
Best intentions, naturally.
Driven by an all-encompassing ethos that everyone deserves to enjoy the creamy, delightful essence of ice cream and sorbet without compromising well-being, we embarked on a culinary quest to craft the perfect vegan and keto-friendly alternatives. And to be deliciously frank, we pulled off no-sugar ice cream with aplomb.
Our commitment to exploring quality, natural ingredients and innovative recipes led us to discover an eclectic symphony of flavours that not only tantalise your taste buds but nourish your mind and body. From our uber-rich Hazelnut & Caramel to the zesty punch of Pistachio & Lemon, you’ll savour the health-giving benefits in every spoonful.
Soulfully served in pursuing tasteful wellness, éclat gold no-sugar ice cream is a testament to our unwavering belief that sweet goodness can be both nutritious and delicious, one enticing scoop at a time.
Eco practice makes perfect.
Like the health-conscious intent that goes into our vegan ice creams, we also commit to purposeful eco practices across our manufacturing processes, product packaging and distribution channels. We don’t believe in half scoops — it has to be a holistic approach to serving an authentic vegan ice cream experience that’s well-crafted with the essential ingredient of sustainable responsibility in the mix. Pure taste. Pure product.
Solar-powered
Manufactured in a solar-powered facility.
Recyclable
Packaged in recyclable paper cups.
Organic
Working with a range of responsible organic producers.
100% Vegan
Being 100% vegan reduces our & our customers’ food-related carbon footprint.